Spray drying machine is a method of turning a liquid or slurry into a dry powder by rapidly drying with hot gas. This is the method of choice for drying many heat sensitive materials such as food and pharmaceuticals. The whole set of spray system is easy to clean and has no dead angle, which meets the requirements of GMP.

Food: milk powder, coffee, tea, eggs, grains, spices, flavorings, blood, starch and starch derivatives, vitamins, enzymes, stevia, health products, pigments, animal feed, etc.

Pharmaceuticals: antibiotics, pharmaceutical ingredients, additives

Industry: paint pigments, ceramic materials, catalyst supports, microalgae

Turn on:
1. Turn on emergency stop
2. Set the temperature 160-180℃
3. Start the induced draft fan
4. Start heating
5. When the preset temperature is reached, start the atomizer (the atomizer must be cooled with water before starting the atomizer)
6. The atomizer works normally and the inverter displays 250-350 numbers.
7. After normal operation, the feeding pump is turned on (adjust the speed through the panel governor), and the speed is controlled according to the material characteristics, temperature, etc.;

Trun off:
1: When preparing to stop, replace the feed liquid with clean water (at the same time, speed up the feeding speed). The purpose is to clean the material in the atomizer in the feed pipe to prevent the blockage and damage of the feed pipe of the atomize.
2: Turn off the heating
3: Turn off the atomizer
4: Wait for the air temperature to drop to about 50 degrees
5: Turn off the induced draft fan
6: Turn off the feed pump (here we are talking about water)
7: Finally, Turn off the atomizer cooling water